Nature's Candy

Timeless and Inventive Recipes for Creating and Baking with Candied Fruit

Autori

• Camilla Wynne

Parametri

Pagine

224pagine

Tempo di lettura

8ore

• Libri di cucina

Maggiori informazioni sul libro

Featuring a collection of uncomplicated yet delicious recipes, this cookbook specializes in candying fruit and utilizing it in baking. Master Preserver Camilla Wynne shares her expertise, guiding readers through beautiful creations that highlight the art of preserving and enhancing the natural flavors of fruit. Each recipe is designed to inspire both novice and experienced bakers to explore the sweet possibilities of candied fruit in their culinary endeavors.

Per saperne di più

Lingua: Inglese

Pubblicato: 2024

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