Decadent Desserts

Autori

• Jean Paré

Parametri

• Libri di cucina

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Decadent Desserts lays out a tempting selection of elegant and stylish desserts to challenge everyone's hidden gourmet talents. Featured amongst the many recipes for luscious treasures like cheesecakes, pastries and pies are informative how-to guides, illustrated step-by-step instructions and a special section explaining kitchen tools and equipment. Create delicate chocolate filagrees, tuiles, frosted fruits and flowers. Find out how tangy sauces and sweet jams can be used to produce eye-catching decorative plate designs. Don't be shy—crown every occasion, large or small, with a spectacular and memorably sweet decadent dessert.

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Lingua: Inglese

Pubblicato: 2003

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