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Le Cordon Bleu Pastry School

Autori

  • AA.VV.

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The chefs of Le Cordon Bleu Institute present over 100 pastry recipes, illustrated step by step. This work offers a wide variety of proposals, from classic preparations to recipes for home baking, following the advice of true pastry masters. With hundreds of photographs, numerous tips, and detailed explanations, this cookbook is set to become a classic, enriched by an elegant and appealing presentation.

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Le Cordon Bleu Pastry School, AA.VV.

Lingua
Pubblicato
2022
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(Copertina rigida)
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4,4
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Titolo
Le Cordon Bleu Pastry School
Lingua
Inglese
Autori
AA.VV.
Pubblicato
2022
Formato
Copertina rigida
Pagine
521
ISBN10
1911621203
ISBN13
9781911621201
Serie
Valutazione
4,4 su 5
Descrizione
The chefs of Le Cordon Bleu Institute present over 100 pastry recipes, illustrated step by step. This work offers a wide variety of proposals, from classic preparations to recipes for home baking, following the advice of true pastry masters. With hundreds of photographs, numerous tips, and detailed explanations, this cookbook is set to become a classic, enriched by an elegant and appealing presentation.