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Provides a comprehensive guide to the art of icing and decorating cakes. Step-by-step illustrations for all techniques. Includes recipes and easy-reference charts giving information on varying the mixture to make cakes of different shapes and sizes. Book is designed to appeal to all who are interested in cake decorating, and at all levels to encourage the beginner and at the same time inspire the more experienced cake decorator.
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The Complete Book of Cake Decorating, Grange Books PLC
- Lingua
- Pubblicato
- 1995
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