Esaurito
Maggiori informazioni sul libro
Inspired by the diverse cuisines of France, Morocco, Italy and Spain, this title presents a compendium of more than 250 recipes. It includes classic dishes from each country and its regions, accompanied by a photograph. It also includes photos of authentic techniques, ingredients and equipment.
Acquisto del libro
Food of the Mediterranean, AA.VV.
- Lingua
- Pubblicato
- 2009
- product-detail.submit-box.info.binding
- (Copertina rigida)
Ti avviseremo via email non appena lo rintracceremo.
Metodi di pagamento
Qui potrebbe esserci la tua recensione.
- Titolo
- Food of the Mediterranean
- Lingua
- Inglese
- Autori
- AA.VV.
- Editore
- Allen & Unwin
- Pubblicato
- 2009
- Formato
- Copertina rigida
- Pagine
- 504
- ISBN10
- 1741964202
- ISBN13
- 9781741964202
- Serie
- Valutazione
- 3,65 su 5
- Descrizione
- Inspired by the diverse cuisines of France, Morocco, Italy and Spain, this title presents a compendium of more than 250 recipes. It includes classic dishes from each country and its regions, accompanied by a photograph. It also includes photos of authentic techniques, ingredients and equipment.


