Esaurito
Parametri
- 256pagine
- 9 ore di lettura
Maggiori informazioni sul libro
Everyone's favorite cooking expert Betty Crocker has completely revised and updated the perennial favorite, Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today, with updated information about fat and cholesterol, and lots of easy-to-understand tips for establishing a healthy eating lifestyle. But with Betty Crocker it can't only be easy--it has to be delicious. And true-to-form, 120 recipes prove that healthful eating can also be enjoyed by the whole family. With Betty Crocker, low-fat and low-cholesterol eating is a snap!
Acquisto del libro
Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today, Betty Crocker Editors
- Lingua
- Pubblicato
- 2000
- Rilegatura
- (Copertina rigida)
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- Titolo
- Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today
- Lingua
- Inglese
- Autori
- Betty Crocker Editors
- Editore
- Betty Crocker
- Pubblicato
- 2000
- Formato
- Copertina rigida
- Pagine
- 256
- ISBN10
- 0028637623
- ISBN13
- 9780028637624
- Serie
- Valutazione
- 3,45 su 5
- Descrizione
- Everyone's favorite cooking expert Betty Crocker has completely revised and updated the perennial favorite, Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today, with updated information about fat and cholesterol, and lots of easy-to-understand tips for establishing a healthy eating lifestyle. But with Betty Crocker it can't only be easy--it has to be delicious. And true-to-form, 120 recipes prove that healthful eating can also be enjoyed by the whole family. With Betty Crocker, low-fat and low-cholesterol eating is a snap!