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Presenting Japanese cooking utensils that are functional and artistic, this book treats them as both works of art and items of practical interest. The text, by a long-time columnist on Tokyo dining and entertaining, presents the history, the usage, and the people behind these tools, in brief entries. Japanese cuisine is flourishing among the food-conscious all over the world, as are the cookbooks featuring recipes from a wide variety of styles. Now, Cool Tools' goes deep inside the kitchen, into the cupboards and the drawers, to the stove tops and wall hangers where a variety of'
Acquisto del libro
Cool Tools. Cooking Utensils from the Japanese Kitchen, Yasuo Konishi, Kate Klippensteen
- Lingua
- Pubblicato
- 2006
- product-detail.submit-box.info.binding
- (Copertina rigida)
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- Titolo
- Cool Tools. Cooking Utensils from the Japanese Kitchen
- Lingua
- Inglese
- Autori
- Yasuo Konishi, Kate Klippensteen
- Editore
- Kodansha International
- Pubblicato
- 2006
- Formato
- Copertina rigida
- Pagine
- 112
- ISBN10
- 4770030169
- ISBN13
- 9784770030160
- Serie
- Valutazione
- 4,35 su 5
- Descrizione
- Presenting Japanese cooking utensils that are functional and artistic, this book treats them as both works of art and items of practical interest. The text, by a long-time columnist on Tokyo dining and entertaining, presents the history, the usage, and the people behind these tools, in brief entries. Japanese cuisine is flourishing among the food-conscious all over the world, as are the cookbooks featuring recipes from a wide variety of styles. Now, Cool Tools' goes deep inside the kitchen, into the cupboards and the drawers, to the stove tops and wall hangers where a variety of'