Maggiori informazioni sul libro
Learn from an expert! Nick Malgieri's recipes will help you create deliciously indulgent treats that look and taste like they've come from a professional bakery.One of America's preeminent bakers and baking teachers reveals the secrets behind creating professional-quality confections in this winner of the James Beard Foundation Award for Best Baking Book. Nick Malgieri shares scores of mouthwatering recipes for plain and fancy cakes; breads, biscuits, muffins, and scones; sweet and savory pies and tarts; brownies, macaroons, rugelach, and all manner of cookies.In addition to his clear, detailed instructions, Malgieri offers helpful tips for variations on classic recipes as well as suggestions for everything from making a pastry bag to mastering cake and pie toppings. Presented in order from the simplest to most complex, these recipes from the collection of a great pastry chef will add a whole new level of sophistication to your kitchen repertoire.
Acquisto del libro
How to Bake, Nick Malgieri
- Lingua
- Pubblicato
- 1995
- product-detail.submit-box.info.binding
- (Copertina rigida)
Metodi di pagamento
Qui potrebbe esserci la tua recensione.