Le Bootcamp Diet

Autori

• Valerie Orsoni

Parametri

• Saggistica
• Cibo

Maggiori informazioni sul libro

Born and raised in Corsica, Valérie Orsoni was overweight as a young adult. Along with her father, a chef, who also suffered from weight issues, she developed a programme of healthy living and eating where food itself -- in the form of delicious, balanced recipes and detailed menu plans -- played a central role in reducing body fat. With a highly motivational coaching style, LeBootCamp Diet speaks to women -- and men -- who are short on time, disillusioned by 'toxic' mono-diets, and unwilling to sign up to a life of tasteless meals and forbidden foods. Through three distinct phases (Detox, Attack and Maintenance), Valérie shows how to cleanse the body of toxins; attack stubborn body fat and cellulite; speed up the process of weightloss when needed, and, finally, adapt permanently to a lifestyle where the weight stays off, the body is toned and energy soars. Based on 4 fundamental scientific principles: no forbidden foods -- because banning foods physicologically & physiologically affects the metabolism body cleansing -- to counteract the effects of a sedentary lifestyle and get rid of the toxins accumulated sugar management -- balancing out your diet with low glycaemic and high fibre foods alkaline balancing -- limiting acidic foods and managing your body's pH levels to promote a health and energetic body.

Lingua: Inglese

Pubblicato: 2015

Rilegatura: (In brossura)