Il libro è attualmente esaurito
Maggiori informazioni sul libro
"Revised and republished many times since its 1747 debut, this cookbook was a bestseller in England and the United States for more than 100 years. Author Hannah Glasse dismisses French cookery as fussy and expensive, focusing instead on standards of Anglo-American cuisine. Simple dishes, from soups to cakes, feature straightforward directions"--
Acquisto del libro
The Art of Cookery Made Plain and Easy, Hannah Glasse
- Lingua
- Pubblicato
- 2015
- product-detail.submit-box.info.binding
- (In brossura)
Ti avviseremo via email non appena lo rintracceremo.
Metodi di pagamento
Qui potrebbe esserci la tua recensione.
- Titolo
- The Art of Cookery Made Plain and Easy
- Lingua
- Inglese
- Autori
- Hannah Glasse
- Editore
- Dover Publications Inc.
- Pubblicato
- 2015
- Formato
- In brossura
- Pagine
- 309
- ISBN10
- 0486795764
- ISBN13
- 9780486795768
- Serie
- Valutazione
- 4,1 su 5
- Descrizione
- "Revised and republished many times since its 1747 debut, this cookbook was a bestseller in England and the United States for more than 100 years. Author Hannah Glasse dismisses French cookery as fussy and expensive, focusing instead on standards of Anglo-American cuisine. Simple dishes, from soups to cakes, feature straightforward directions"--