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Italian

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This comprehensive and inspirational cookbook features the best of Italian cuisine. Chapters cover snacks and starters, pasta and rice, main dishes, pizzas and breads, and desserts. Balances exciting new ingredients and recipes with a wide selection of traditional favorites. Includes 120 easy-to-follow recipes, each illustrated with full-page color photographs. The What's Cooking series also Baking, Barbecue, Chicken, Chinese, Chocolate, Indian, Low Fat, Pasta, and Vegetarian.

Acquisto del libro

Italian, Haldane Mason

Lingua
Pubblicato
2001
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(Copertina rigida)
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Metodi di pagamento

Titolo
Italian
Lingua
Inglese
Pubblicato
2001
Formato
Copertina rigida
Pagine
512
ISBN10
0752566415
ISBN13
9780752566412
Serie
Descrizione
This comprehensive and inspirational cookbook features the best of Italian cuisine. Chapters cover snacks and starters, pasta and rice, main dishes, pizzas and breads, and desserts. Balances exciting new ingredients and recipes with a wide selection of traditional favorites. Includes 120 easy-to-follow recipes, each illustrated with full-page color photographs. The What's Cooking series also Baking, Barbecue, Chicken, Chinese, Chocolate, Indian, Low Fat, Pasta, and Vegetarian.