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Food and wine of France : Bordeaux to the Pays Basque : a gastromic guide

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Describes the cuisine of the Guyenne, Gascony, and Pyrenees regions of France, looks at each wine producing area, and includes representative recipes

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Food and wine of France : Bordeaux to the Pays Basque : a gastromic guide, Michael Brown, Sybil Brown

Lingua
Pubblicato
1983
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(Copertina rigida)
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Metodi di pagamento

Titolo
Food and wine of France : Bordeaux to the Pays Basque : a gastromic guide
Lingua
Inglese
Editore
Exeter
Pubblicato
1983
Formato
Copertina rigida
Pagine
240
ISBN10
0671059688
ISBN13
9780671059682
Serie
Descrizione
Describes the cuisine of the Guyenne, Gascony, and Pyrenees regions of France, looks at each wine producing area, and includes representative recipes