New Recipes from Your Rice Cooker

Autori

• Coleen Simmons
• Bob Simmons

Parametri

• 160 pagine
• 6 ore di lettura

• Libri di cucina

Maggiori informazioni sul libro

The Rice Cooker is extremely popular because it is so versatile--it is a perfect steamer and all-purpose cooking pot. This newly revised title shows you how to steam vegetables, fish and chicken, make desserts, prepare dim sum, boil eggs, and cook a variety of grains--as well as many recipes that use cooked rice as a base and a variety of one-dish meals. Because the rice cooker steams to cook, it is both healthy and easy to clean up--perfect for the home, dorm room, ski cabin, or studio apartment.

Lingua: Inglese

Pubblicato: 2004

(In brossura)