Korean Cooking Favorites

Autori

• Hyegyoung K Ford

Parametri

• 192 pagine
• 7 ore di lettura

• Altri libri di testo
• Libri di cucina
• Libri di testo

Maggiori informazioni sul libro

"Spicy, Salty, Sour, Sweet" by Hyegyoung K. Ford offers a collection of authentic Korean recipes, blending tradition with ease. From beloved dishes like Sweet & Sour Pork to Spicy Fried Chicken, the book guides readers in creating comforting meals and essential banchan, including various kimchi. Perfect for home cooks seeking flavorful simplicity.

Lingua: Inglese

Pubblicato: 2019

(In brossura)