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Prevention of Post-Harvest Food Losses

Autori

  • AA.VV.

Maggiori informazioni sul libro

Softcover training manual detailing means to reduce food losses from improper culitivation, harvest and storage. Particular attention given to pests and pest control in developing countries.

Acquisto del libro

Prevention of Post-Harvest Food Losses, AA.VV.

Lingua
Pubblicato
1985
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Metodi di pagamento

Titolo
Prevention of Post-Harvest Food Losses
Lingua
Inglese
Autori
AA.VV.
Pubblicato
1985
Formato
In brossura
ISBN10
9251022097
ISBN13
9789251022092
Serie
Descrizione
Softcover training manual detailing means to reduce food losses from improper culitivation, harvest and storage. Particular attention given to pests and pest control in developing countries.