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An updated edition of the essential guide for those with wheat or gluten intolerance, Bette Hagman's "The Gluten-free Gourmet" features over 200 delicious recipes using new flours and ingredients. It also serves as a comprehensive resource for living with celiac disease, including tips on diet, parenting, and sourcing gluten-free products.
Acquisto del libro
GLUTEN-FREE GOURMET REVISED ED, Bette Hagman
- Lingua
- Pubblicato
- 2000
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- (In brossura)
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- Titolo
- GLUTEN-FREE GOURMET REVISED ED
- Lingua
- Inglese
- Autori
- Bette Hagman
- Editore
- St. Martins Press-3PL
- Pubblicato
- 2000
- Formato
- In brossura
- ISBN13
- 9780805064841
- Serie
- Valutazione
- 3,85 su 5
- Descrizione
- An updated edition of the essential guide for those with wheat or gluten intolerance, Bette Hagman's "The Gluten-free Gourmet" features over 200 delicious recipes using new flours and ingredients. It also serves as a comprehensive resource for living with celiac disease, including tips on diet, parenting, and sourcing gluten-free products.