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Jennifer Workman is a pioneering Western nutritionist who integrates advanced sports nutrition, complementary medicine, and the ancient principles of Ayurveda into a comprehensive food and fitness program designed to help Americans manage stress. As the founder of The Balanced Approach, a national nutrition and weight-management initiative, she has empowered many to cultivate a positive relationship with food by aligning with their natural cravings. This program includes: • Easy, delicious snack ideas and recipes featuring organic and sustainable ingredients from renowned chefs like Alice Waters and Rick Bayless, aimed at satisfying taste while balancing blood sugar and enhancing digestion and fat loss. • A metabolic profile to assess individual needs for organic proteins, non-gluten carbohydrates, and healthy fats. • Guidance on food allergies and sensitivities, particularly regarding wheat gluten, soy, and dairy. • Key information about vitamins, minerals, supplements, and herbs tailored to specific body types. • Fitness strategies to promote fat burning, lean muscle growth, and stress relief, with a focus on the benefits of yoga. With a wealth of low-calorie, low-carb food suggestions, self-tests, and a holistic resource guide, this program serves as an excellent roadmap to achieving optimal health.
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Stop your cravings : satisfy your tastes without sacrificing your health, Jennifer Workman
- Lingua
- Pubblicato
- 2002
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- (In brossura)
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