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From the famous French cooking school, here are sophisticated, delicious dishes that take a fraction of the time you'd expect. More than 100 recipes, all created with the demands of a busy lifestyle in mind, will inspire you to cook dishes you may have thought beyond your culinary range. Try individual cheese souffles. Thai vegetable stir fry, salmon fillets with a sesame crust, chicken tagine, coq au vin, duck breasts with honey coriander sauce, roasted Mediterranean vegetables, gratin dauphinois, chocolate vacherin, crepes suzette and much more.
Acquisto del libro
Le Cordon Bleu Quick Classics, Jeni Wright, Le Cordon bleu
- Lingua
- Pubblicato
- 1999
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- (Copertina rigida)
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- Titolo
- Le Cordon Bleu Quick Classics
- Lingua
- Inglese
- Autori
- Jeni Wright, Le Cordon bleu
- Editore
- UNKNO
- Pubblicato
- 1999
- Formato
- Copertina rigida
- Pagine
- 192
- ISBN10
- 0304351806
- ISBN13
- 9780304351800
- Serie
- Valutazione
- 5 su 5
- Descrizione
- From the famous French cooking school, here are sophisticated, delicious dishes that take a fraction of the time you'd expect. More than 100 recipes, all created with the demands of a busy lifestyle in mind, will inspire you to cook dishes you may have thought beyond your culinary range. Try individual cheese souffles. Thai vegetable stir fry, salmon fillets with a sesame crust, chicken tagine, coq au vin, duck breasts with honey coriander sauce, roasted Mediterranean vegetables, gratin dauphinois, chocolate vacherin, crepes suzette and much more.