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Herbs for Cooking

Parametri

  • 95pagine
  • 4 ore di lettura

Maggiori informazioni sul libro

Authoritative and unsurpassed in the quality of its photographic illustrations, this book is designed to give gardeners and cooks ideas for choosing the very best herbs for use in the kitchen. Color photos.

Acquisto del libro

Herbs for Cooking, Roger Phillips, Martyn Rix

Lingua
Pubblicato
1998
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Metodi di pagamento

Titolo
Herbs for Cooking
Lingua
Inglese
Pubblicato
1998
Formato
In brossura
Pagine
95
ISBN10
0330355465
ISBN13
9780330355469
Serie
Descrizione
Authoritative and unsurpassed in the quality of its photographic illustrations, this book is designed to give gardeners and cooks ideas for choosing the very best herbs for use in the kitchen. Color photos.