Fried Chicken

An American Story

Autori

• John T. Edge

Parametri

• 180 pagine
• 7 ore di lettura

• Arti culinarie & Gastronomia
• Libri di cucina
• Saggistica
• Tema stórico
• USA

Maggiori informazioni sul libro

A noted food writer celebrates one of America's quintessential contributions to world cuisine, tracing the history of fried chicken in all its manifestations across the country, from the Deep South, to a Jersey Shore hotel, to a Kansas City roadhouse, offering fifteen superlative recipes along the way. 35,000 first printing.

Lingua: Inglese

Pubblicato: 2004

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