The America's Test Kitchen Family Cookbook

Featuring More Than 1,200 Kitchen-Tested Recipes, 1,500 Photographs and No-Nonsense Equipment and Ingredient Ratings - Revised Edition - New Heavy-Duty Edition

Autori

• Radan Lexa
• Carl Tremblay
• Daniel J. Van Ackere

Parametri

• 726 pagine
• 26 ore di lettura

• Arti culinarie & Gastronomia
• Libri di cucina
• Manuali e guide
• Saggistica
• USA

Maggiori informazioni sul libro

A revision of the Fall 2005 BookSense pick and bestseller, this edition features a new light recipe chapter, more than 1500 color photos, heavy duty paper and binding, over 2 dozen new recipes, and handy new cooking charts. This instant classic belongs on the shelf of every home cook. Publisher's Weekly called it "a foolproof, go-to resource for everyday cooking." The new edition is bound on five rings, shrink-wrapped, and durably packaged.

Lingua: Inglese

Pubblicato: 2006

(Spirale)