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Making sense of wine tasting

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Alan Young, director of the International Wine Academy, offers an authoritative and user-friendly book on wine appreciation. It provides a serious discussion of the nature and role of sight, smell, touch, and taste in the evaluation of wine, along with practical exercises to improve sensory perception.

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Making sense of wine tasting, Alan Young

Lingua
Pubblicato
1987
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(Copertina rigida)
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Metodi di pagamento

Titolo
Making sense of wine tasting
Lingua
Inglese
Editore
Lennard
Pubblicato
1987
Formato
Copertina rigida
ISBN10
1852910119
ISBN13
9781852910112
Serie
Descrizione
Alan Young, director of the International Wine Academy, offers an authoritative and user-friendly book on wine appreciation. It provides a serious discussion of the nature and role of sight, smell, touch, and taste in the evaluation of wine, along with practical exercises to improve sensory perception.