Maggiori informazioni sul libro
Packed with recipes that make the most of seasonal flavours. -- Grow Your Own" Allegra is one of the country's most exciting chefs." -- Nigel Slater - Observer Food Monthly, Novemeber 2006.. a celebration of seasonality -- Sainsbury's Magazine, November 2006...With recipes for veggies and carnivores, Colour is a feast for the eyes and taste buds -- Diva, January, 2007...bursting with vibrancy...vivid photographs...charming theory...and...written with honesty, wit and a refreshing lack of pretension -- Country Living, January 2007Robust and colourful flavours. -- The Guardian, November 25 2006Seasonal recipes that taste great and make you feel even better. -- Olive , November 2006[This] book is shaped by the seasons and the significance of food colours...the food is inspirational. -- Delicious, December, 2006
Acquisto del libro
Allegra McEvedy's Colour Cookbook, Allegra McEvedy, Fred Dickieson, Georgia Glynn Smith
- Lingua
- Pubblicato
- 2006
- product-detail.submit-box.info.binding
- (Copertina rigida)
Metodi di pagamento
Qui potrebbe esserci la tua recensione.
- Titolo
- Allegra McEvedy's Colour Cookbook
- Lingua
- Inglese
- Editore
- Kyle Cathie
- Pubblicato
- 2006
- Formato
- Copertina rigida
- Pagine
- 256
- ISBN10
- 1856266680
- ISBN13
- 9781856266680
- Serie
- Valutazione
- 3,5 su 5
- Descrizione
- Packed with recipes that make the most of seasonal flavours. -- Grow Your Own" Allegra is one of the country's most exciting chefs." -- Nigel Slater - Observer Food Monthly, Novemeber 2006.. a celebration of seasonality -- Sainsbury's Magazine, November 2006...With recipes for veggies and carnivores, Colour is a feast for the eyes and taste buds -- Diva, January, 2007...bursting with vibrancy...vivid photographs...charming theory...and...written with honesty, wit and a refreshing lack of pretension -- Country Living, January 2007Robust and colourful flavours. -- The Guardian, November 25 2006Seasonal recipes that taste great and make you feel even better. -- Olive , November 2006[This] book is shaped by the seasons and the significance of food colours...the food is inspirational. -- Delicious, December, 2006