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The Great Book of Vegetables

Recipes, Menus, Hints

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A big, lusciously illustrated full-color celebration of vegetables. From artichokes to zucchini, soups to desserts--everything you've ever wanted to know about cooking vegetables with over 400 delicious recipes for vegetarians and meat eaters alike. 220 4-color photos.

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The Great Book of Vegetables, Antonella Palazzi

Lingua
Pubblicato
1993
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(Copertina rigida)
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Metodi di pagamento

Titolo
The Great Book of Vegetables
Sottotitolo
Recipes, Menus, Hints
Lingua
Inglese
Pubblicato
1993
Formato
Copertina rigida
Pagine
320
ISBN10
0671711628
ISBN13
9780671711627
Serie
Descrizione
A big, lusciously illustrated full-color celebration of vegetables. From artichokes to zucchini, soups to desserts--everything you've ever wanted to know about cooking vegetables with over 400 delicious recipes for vegetarians and meat eaters alike. 220 4-color photos.