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Chez Jacques

Traditions and Rituals of a Cook - With 100 Recipes

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Jacques Pépin has shared his kitchen expertise in a score of cookbooks and numerous television appearances, but in Chez Jacques he reveals himself as never before. This transparently personal book is virtually a culinary autobiography of the septuagenarian chef. In 100 recipes and dozens of captivating stories, Pépin retraces his 59-year professional cooking career, his discoveries, his disappointments, and his reflections on friends and fine cuisine. This elegant illustrated cookbook would make a fine gift or an equally welcome self-indulgence.

Acquisto del libro

Chez Jacques, Jacques Pepin, Tom Hopkins

Lingua
Pubblicato
2007
product-detail.submit-box.info.binding
(Copertina rigida),
Condizioni del libro
In buone condizioni
Prezzo
9,49 €

Metodi di pagamento