Ultimate Slow Cooker Favourites
Over 100 Easy Recipes - From Delicious Midweek Suppers to Dishes for a Dinner Party
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Cara Hobday follows her bestselling The Ultimate Slow Cooker Cookbook with this new collection of original and enticing recipes. There are over 100 delicious recipes for every occasion—from a simple mid–week supper to a more elaborate dinner party. Cara’s recipes are easy to follow and can be prepared with little fuss and hassle in the morning so that you have a wholesome hot meal to come home to in the evening. Choose from a light and tasty Provençale pasta sauce or seafood risotto; rustle up a hearty winter warmer such as chicken with bacon, leeks and mustard or a creamy lamb and cauliflower Kashmir curry; and impress your friends with slow-roasted duck and apples followed by an indulgent toffee and pecan pudding.
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Ultimate Slow Cooker Favourites, Cara Hobday
- Lingua
- Pubblicato
- 2010
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- (In brossura),
- Condizioni del libro
- In buone condizioni
- Prezzo
- 3,19 €
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- Titolo
- Ultimate Slow Cooker Favourites
- Sottotitolo
- Over 100 Easy Recipes - From Delicious Midweek Suppers to Dishes for a Dinner Party
- Lingua
- Inglese
- Autori
- Cara Hobday
- Editore
- Ebury Press
- Pubblicato
- 2010
- Formato
- In brossura
- Pagine
- 128
- ISBN10
- 0091939208
- ISBN13
- 9780091939205
- Serie
- Tag
- Manuali e guide, Cibo
- Valutazione
- 4,75 su 5
- Descrizione
- Cara Hobday follows her bestselling The Ultimate Slow Cooker Cookbook with this new collection of original and enticing recipes. There are over 100 delicious recipes for every occasion—from a simple mid–week supper to a more elaborate dinner party. Cara’s recipes are easy to follow and can be prepared with little fuss and hassle in the morning so that you have a wholesome hot meal to come home to in the evening. Choose from a light and tasty Provençale pasta sauce or seafood risotto; rustle up a hearty winter warmer such as chicken with bacon, leeks and mustard or a creamy lamb and cauliflower Kashmir curry; and impress your friends with slow-roasted duck and apples followed by an indulgent toffee and pecan pudding.