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Incredibly Easy! Series: Nutrition Made Incredibly Easy!

2nd Edition

Parametri

  • 406pagine
  • 15 ore di lettura

Maggiori informazioni sul libro

Using the award-winning <b>Incredibly Easy!</b> style, <b>Nutrition Made Incredibly Easy! Second Edition</b> presents essential information on nutrition in a light-hearted and appetizing way. Coverage includes the physiologic processes that transform food into energy, nutrient metabolism and recommended allowances, assessment of nutritional status, and the needs of special patient populations. This edition incorporates the <i>Dietary Guidelines for Americans 2005,</i> presents up-to-date information on diabetes, and includes new appendices on fad diets and commonly used herbs and supplements. Logos include <i>Lifespan Lunchbox</i> (age-related considerations); <i>Bridging the Gap</i> (cultural considerations), <i>Menu Maven</i> (sample menus), and <i>NutriTips</i> (nutritional pointers).

Acquisto del libro

Incredibly Easy! Series: Nutrition Made Incredibly Easy!, Springhouse

Lingua
Pubblicato
2006
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(In brossura),
Condizioni del libro
In ottime condizioni
Prezzo
8,49 €

Metodi di pagamento

Titolo
Incredibly Easy! Series: Nutrition Made Incredibly Easy!
Sottotitolo
2nd Edition
Lingua
Inglese
Pubblicato
2006
Formato
In brossura
Pagine
406
ISBN10
1582555214
ISBN13
9781582555218
Serie
Descrizione
Using the award-winning <b>Incredibly Easy!</b> style, <b>Nutrition Made Incredibly Easy! Second Edition</b> presents essential information on nutrition in a light-hearted and appetizing way. Coverage includes the physiologic processes that transform food into energy, nutrient metabolism and recommended allowances, assessment of nutritional status, and the needs of special patient populations. This edition incorporates the <i>Dietary Guidelines for Americans 2005,</i> presents up-to-date information on diabetes, and includes new appendices on fad diets and commonly used herbs and supplements. Logos include <i>Lifespan Lunchbox</i> (age-related considerations); <i>Bridging the Gap</i> (cultural considerations), <i>Menu Maven</i> (sample menus), and <i>NutriTips</i> (nutritional pointers).