70 Classic Japanese Recipes

From Sushi to Noodles, From Miso Soup to Tempura--Authentic Dishes Explained Step-by-Step with 250 Color Photographs

Autori

Classic dishes from Japan, from sushi and sashimi to tempura, teriyaki and yakitori, photographed throughout.

70 Classic Japanese Recipes, Masaki Ko

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Titolo: 70 Classic Japanese Recipes
Sottotitolo: From Sushi to Noodles, From Miso Soup to Tempura--Authentic Dishes Explained Step-by-Step with 250 Color Photographs
Lingua: Inglese
Autori: Masaki Ko
Editore: Southwater Publishing
Pubblicato: 2008
Formato: In brossura
Pagine: 96
ISBN10: 1844764559
ISBN13: 9781844764556
Serie
Tag: Saggistica, Libri di cucina, Arti culinarie & Gastronomia, Cibo, Giappone, Cina, Giapponese
Descrizione: Classic dishes from Japan, from sushi and sashimi to tempura, teriyaki and yakitori, photographed throughout.