Parametri
- 224pagine
- 8 ore di lettura
Maggiori informazioni sul libro
Create your own signature blends at home with the fully updated and newly expanded edition of The Home Distilling and Infusing Handbook, featuring dozens of creative infusion recipes! Like to dabble, invent, experiment, and concoct? Like to drink? Move beyond bartending and learn how to combine alcohol with herbs, spices, fruit, and more to create your own custom blends! This book guides you step-by-step through the process of creating unique and delicious alcoholic infusion and blends as well as infused cordials and cremes. No fancy degree or equipment required! Also, learn how to make your very own whiskey blends. Includes fifty unique recipes from some of today's leading mixologists, including: Smoked Bacon Bourbon, October Apple Liqueur, Horseradish Vodka, Silver Kiwi Strawberry Tequila, Cucumber Gin, Cherry Whiskey, and Blueberry Bourbon. Cheers, and bottoms up!
Acquisto del libro
The Home Distilling and Infusing Handbook, Second Edition, Matthew Teacher
- Lingua
- Pubblicato
- 2015
- product-detail.submit-box.info.binding
- (In brossura),
- Condizioni del libro
- In ottime condizioni
- Prezzo
- 2,79 €
Metodi di pagamento
Ancora nessuna valutazione.
- Titolo
- The Home Distilling and Infusing Handbook, Second Edition
- Lingua
- Inglese
- Autori
- Matthew Teacher
- Editore
- Sterling Publishing Co Inc
- Pubblicato
- 2015
- Formato
- In brossura
- Pagine
- 224
- ISBN10
- 1604335351
- ISBN13
- 9781604335354
- Serie
- Tag
- Libri di cucina, Arti culinarie & Gastronomia, Cibo, Fantasmagorie e fantasmi, Bevande, Avvincente
- Descrizione
- Create your own signature blends at home with the fully updated and newly expanded edition of The Home Distilling and Infusing Handbook, featuring dozens of creative infusion recipes! Like to dabble, invent, experiment, and concoct? Like to drink? Move beyond bartending and learn how to combine alcohol with herbs, spices, fruit, and more to create your own custom blends! This book guides you step-by-step through the process of creating unique and delicious alcoholic infusion and blends as well as infused cordials and cremes. No fancy degree or equipment required! Also, learn how to make your very own whiskey blends. Includes fifty unique recipes from some of today's leading mixologists, including: Smoked Bacon Bourbon, October Apple Liqueur, Horseradish Vodka, Silver Kiwi Strawberry Tequila, Cucumber Gin, Cherry Whiskey, and Blueberry Bourbon. Cheers, and bottoms up!