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Capturing the flavor and breadth of the industry, "Introduction to Hospitality Management, 3/e," explores all aspects of the field including: travel and tourism; lodging; foodservice; meetings, conventions and expositions; and leisure and recreation. Devoting six chapters to management, the book focuses on hospitality and management and uses first-person accounts, corporate profiles and industry morsels to foster a student's appreciation for the field. This new edition includes a new student DVD-ROM and features more on event management, sustainable hospitality, and globalization.
Acquisto del libro
Pearson International Edition: Introduction To Hospitality Management, John Walker
- Lingua
- Pubblicato
- 2008
- Rilegatura
- (In brossura),
- Condizioni del libro
- Danneggiato
- Prezzo
- 8,19 €
Metodi di pagamento
Ancora nessuna valutazione.
- Titolo
- Pearson International Edition: Introduction To Hospitality Management
- Sottotitolo
- Fifth Edition
- Lingua
- Inglese
- Autori
- John Walker
- Editore
- Pearson Prentice Hall
- Pubblicato
- 2008
- Formato
- In brossura
- Pagine
- 662
- ISBN10
- 0136069460
- ISBN13
- 9780136069461
- Serie
- Descrizione
- Capturing the flavor and breadth of the industry, "Introduction to Hospitality Management, 3/e," explores all aspects of the field including: travel and tourism; lodging; foodservice; meetings, conventions and expositions; and leisure and recreation. Devoting six chapters to management, the book focuses on hospitality and management and uses first-person accounts, corporate profiles and industry morsels to foster a student's appreciation for the field. This new edition includes a new student DVD-ROM and features more on event management, sustainable hospitality, and globalization.