Geary's definitive book on cheesecake offers 200 recipes designed for the home
cook for all types of cheesecake including no-bake and savory ones, a chapter
devoted to sauces, and extensive tips and techniques.
350 Recipes from Cookies and Cakes to Muffins and Pies
448pagine
16 ore di lettura
The definitive guide for home bakers, this collection celebrates the joy of creating delicious baked treats. From cookies to cakes, muffins, and homemade bread, it inspires readers to explore the delightful world of baking with ease. Written by renowned baker and pastry chef George Geary, it features 350 easy-to-follow recipes, including a variety of pies, tarts, cobblers, cookies, cheesecakes, and holiday pastries. Highlights include blue ribbon double chocolate cookies, gingersnaps, honey apple spice muffins, and festive desserts like holiday English trifle and Christmas cherry cake. What distinguishes this book is its comprehensive sections for each category of baked goods. For instance, the cookies chapter offers detailed instructions and illustrations on techniques such as scooping and using a pastry bag, along with troubleshooting tips and pan selection guidance. With hundreds of recipes and stunning photographs, this book is sure to become a treasured resource for home bakers looking to create mouthwatering treats to share with family and friends.
Delicious recipes for the indispensable food processor. Although millions of food processors are bought each year, they are seldom used to their full potential. With 125 Best Food Processor Recipes , the prep time to create delicious dishes is just a few minutes. These foolproof recipes are specifically created for food For cooks using a food processor, this book will become the ultimate resource for its outstanding recipes. The wealth of timesaving tips and techniques will appeal to cooks at all skill levels.