Fiona Bird Libri

In The Forager's Kitchen Handbook, expert forager and cook Fiona Bird shares the knowledge she has gained from years of gathering food from the land.

A practical, dip-in guide, packed with over 100 outdoor activities for children.

Although we eat seaweed in restaurants, we can now use it in our own kitchens due to Fi Bird's book.

This sturdy box with forty laminated recipe cards will have kids whipping up nutritious, tasty meals from each food group.

The Forager's Kitchen is a wonderful compendium of recipes and advice that will bring the scents, tastes and colours of the great outdoors to your dinner table.

Creative ways for children to spend time outdoors and discover nature.