Lo chef Del Sroufe è comproprietario e chef esecutivo di Wellness Forum Foods, un servizio di consegna pasti e catering a base di alimenti integrali e vegetali. Impartisce la sua esperienza culinaria e la sua guida sulla transizione verso una dieta vegetale sana attraverso i suoi corsi di cucina.
Backed by numerous scientific studies, this timely resource discusses the dire state of American health due to poor nutrition choices based on cynical food politics and medical misinformation and reveals how diet can dramatically improve and turn around many life-threatening conditions
A collection of over three hundred plant-based recipes with fruits, vegetables, whole grains, and legumes for basics, breakfasts, salads, soups, stir-fried grilled and mashed vegetables, great grains, beans, casseroles, and desserts