Jane Hornby Libri

The ultimate step-by-step cookbook for beginners.

The essential step-by-step recipe book for home cooks - the 'best of the best' from three Phaidon bestsellers

This compact cookbook celebrates the diversity of fruit with its 101 fantastic fruity recipes. Ranging from refreshing and healthy to wickedly indulgent, these delicious desserts include cakes, pastries, roulades, cheesecakes, salads, sorbets gateaux, meringues and fools.

This is a collection of teatime treats, including cakes, tray bakes, biscuits, loaf cakes, muffins, tarts & pastries. Recipes include sticky lime & coconut drizzle loaf, marbled chocolate brownies & caramel custard apple tart. Step-by-step instructions, a nutritional breakdown & a full-colour photo to accompany every recipe.

Get inspiration from:Classics made healthyHealthy mid-week mealsSide dishes and saladsHealthy meals without meatGuilt-free entertainingSweet and lowGood Food is Britain's top-selling cookery magazine.

Including recipes for main courses, sides, snacks and desserts, plenty of vegetarian options and ideas for cooking for one, two, a hungry family or a special-occasion dinner, all the recipes were created and triple-tested by Britain's best-selling cookery magazine, to make cooking good food as quick and easy as possible.

101 recettes tout droit venues d’Italie ! Des spécialités colorées et gourmandes : risottos, gnocchis, lasagnes, spaghettis carbonara, tiramisus ; et des produits qui évoquent l’Italie et nous mettent l’eau à la bouche : ricotta, parmesan, prosciutto, pesto, amarettis... En plus ces recettes, sont toujours très simples à réaliser !