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Gaby Dalkin

    What's Gaby Cooking
    Absolutely Avocados
    What's Gaby Cooking
    • What's Gaby Cooking

      Take It Easy

      • 240pagine
      • 9 ore di lettura

      In What’s Gaby Take It Easy , New York Times bestselling author Gaby Dalkin returns with her signature Enjoy your life by eating the food you love. But this time around, she also emphasizes a no-fuss attitude, offering 100 new delicious and stress-free recipes suited for any and all occasions.Everything we cook right now—whether it’s for a potluck picnic with friends or a solo night in binge-watching reality TV—needs to be crazy simple, easily pulled together from those lasting pantry items, still shockingly delicious at room temperature, and not requiring that one random ingredient you drove 45 minutes to get and will never use again. We want food that tastes like it took hours to prepare but doesn’t actually require anything too exact. Give us the forgiving Out of shallots? Try an onion. The more fail-proof the better.If this low-maintenance approach sounds like your kinda thing, Dalkin has got your back. With 100 easy ideas for dishes to serve wherever you go (or don’t go!), make-ahead dressings and sauces for lazy last-minute dinners, and of course—give the people what they want!—big, crunchy, fresh salads and rich, chocolatey, you’re-in-sweatpants-anyway desserts, Take It Easy is Dalkin’s first book bringing her tasty, crowd-pleasing concepts to quicker, simpler meals.Includes Color Photographs

      What's Gaby Cooking
      4,1
    • Absolutely Avocados

      • 192pagine
      • 7 ore di lettura

      An incredible collection of recipes just for avocado lovers If you love avocados, but don't know what to do with them other than serve them with tortilla chips, this is the perfect cookbook for you. With its buttery texture and subtle flavor, the avocado pairs well with meat and seafood, makes a great topping for burgers and salads, and adds a wonderful creaminess to dips, sauces, and even desserts. Absolutely Avocados presents delightfully delicious new ways to use avocados in breakfasts, lunches, salads, snacks, and plenty of the ways you haven't even imagined. But this is more than just a book of avocado recipes; it's also the first cookbook from renowned blogger Gaby Dalkin. Displaying her fresh and simple cooking style—a mix of California casual with a healthy dose of Southwestern flair—Gaby's recipes are ideal for anyone who loves avocados or just scrumptious meals. If you love avocados and fresh, delicious meals, this is the ideal cookbook for you. Absolutely Avocados serves up a wide range of recipes that get the most of out of this popular, but under-used food.

      Absolutely Avocados
      3,8
    • What's Gaby Cooking

      Everyday California Food

      • 272pagine
      • 10 ore di lettura

      "A celebration of the way we eat here in Southern California, reflecting the region's diversity, the abundance of fresh, vibrant produce, and the fact that we're always tinkering with our diets." ―Los Angeles Times Here is the go-to guide for bringing the West Coast vibe to your kitchen, with 125 fresh, market-driven recipes from everyone's favorite California food blogger, Gaby Dalkin. In What's Gaby Everyday California Food, Gaby shares her favorite simple and fresh recipes and offers a glimpse into what it's like to "go coastal." It's about always having something tasty to eat, thanks to handy and delicious pantry staples (avocado oil! quinoa! limes! dark chocolate!), as well as an arsenal of easy and healthy recipes, Chimichurri Cauliflower Rice Bowl with Grilled FishTaco Skillet BakeStreet Corn PizzaBlack Rice and Roasted Mushroom BowlChicken Larb Bowl with Coconut RiceCaramelized Onion, Leek, and Red Pepper Crustless QuicheCharred Octopus TacosGaby's Famous GuacamolePulled Pork Pizza with Cabbage SlawPesto Lasagna BologneseBean, Cheese, and Chicken TortasAnd over 100 more! The book covers all the staples--avocado toast, grain bowls, greens, carbs, healthy mains, cocktails, and more. For Gaby, California is not so much a place but a state of mind, and this cookbook proves that no matter where you live, you can still apply the same philosophy. All it takes is finding the freshest produce you can, stocking up on some versatile pantry staples, and keeping flavors and techniques simple. After that, the only thing left to do is kick back, pour yourself a California Girl Margarita, and listen for those ocean waves.

      What's Gaby Cooking