Giuseppe Caruso Libri




This book is a comprehensive and beautifully illustrated compendium of the characteristics and properties of the plants used in making beer around the world. The botanical expert Giuseppe Caruso presents scientifically rigorous descriptions, accompanied by his own hand-drawn ink images, of more than 500 species.
Electromyography in the diagnosis and management of peripheral nerve injuries
- 130pagine
- 5 ore di lettura