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Secrets of Macarons

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Now a worldwide symbol of sweet indulgence, macarons seduce the senses with their delicate crunch and velvet filling. In this book, French chef Jose Marechal discloses the secrets of macarons, including the tips and techniques required to make these little treats. This book equips the reader with the skills to master nine classic flavors, and create their own signature macarons.

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Secrets of Macarons, José Maréchal

Lingua
Pubblicato
2012
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(Copertina rigida)
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4,3
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Titolo
Secrets of Macarons
Lingua
Inglese
Pubblicato
2012
Formato
Copertina rigida
Pagine
112
ISBN10
1742661289
ISBN13
9781742661285
Serie
Valutazione
4,25 su 5
Descrizione
Now a worldwide symbol of sweet indulgence, macarons seduce the senses with their delicate crunch and velvet filling. In this book, French chef Jose Marechal discloses the secrets of macarons, including the tips and techniques required to make these little treats. This book equips the reader with the skills to master nine classic flavors, and create their own signature macarons.