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Parametri
- 288pagine
- 11 ore di lettura
Maggiori informazioni sul libro
Award winning writer Nigel Slater has gathered together a superb collection of recipes that warm, satisfy and please. "Real Cooking" is not about fancy stocks, sauces and spun sugar baskets, but understanding the little things that can turn a simple supper into something sublime. "This is real cooking. The roast potato that sticks to the roasting tin; the crouton from the salad that has soaked up the mustardy dressing - these are the things that make something worth eating. And worth cooking." - Nigel Slater.
Acquisto del libro
Real cooking, Nigel Slater, Georgia Glynn Smith
- Lingua
- Pubblicato
- 1999
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- (In brossura)
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Metodi di pagamento
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- Titolo
- Real cooking
- Lingua
- Inglese
- Autori
- Nigel Slater, Georgia Glynn Smith
- Editore
- Penguin Books
- Pubblicato
- 1999
- Formato
- In brossura
- Pagine
- 288
- ISBN10
- 0140252770
- ISBN13
- 9780140252774
- Serie
- Valutazione
- 4,2 su 5
- Descrizione
- Award winning writer Nigel Slater has gathered together a superb collection of recipes that warm, satisfy and please. "Real Cooking" is not about fancy stocks, sauces and spun sugar baskets, but understanding the little things that can turn a simple supper into something sublime. "This is real cooking. The roast potato that sticks to the roasting tin; the crouton from the salad that has soaked up the mustardy dressing - these are the things that make something worth eating. And worth cooking." - Nigel Slater.