From Field to Fork

Autori

• Paul Clements
• Paul Gray
• Ciara Kenny
• Norm Longley
• Ally Thompson

Parametri

• 344 pagine
• 13 ore di lettura

• Cibo
• Ecologia e Ambiente
• Filosofia
• Saggistica

Maggiori informazioni sul libro

Paul B. Thompson covers diet and health issues, livestock welfare, world hunger, food justice, environmental ethics, Green Revolution technology and GMOs in this concise but comprehensive study. He shows how food can be a nexus for integrating larger social issues in social inequality, scientific reductionism, and the eclipse of morality.

Lingua: Inglese

Pubblicato: 2015

(In brossura)