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Maggiori informazioni sul libro
Here, Gordon Ramsay aims to demystify the art of dessert-making. There are the basic building blocks - fruits, ices and creams, mousses and souffles, crepes and batters - that can be served alone for everyday meals or in combination to impress. Then come the stand-alone dishes - homely favourites and special-occasion desserts - and a final chapter on vital accompaniments - biscuits, sponges and meringues. Throughout the book Gordon offers the benefit of his short cuts and tricks of the trade.
Acquisto del libro
Gordon Ramsay's just desserts, Gordon Ramsay, Roz Denny, Georgia Glynn Smith
- Lingua
- Pubblicato
- 2001
- product-detail.submit-box.info.binding
- (In brossura),
- Condizioni del libro
- In buone condizioni
- Prezzo
- 5,19 €
Metodi di pagamento
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- Titolo
- Gordon Ramsay's just desserts
- Lingua
- Inglese
- Editore
- Quadrille
- Pubblicato
- 2001
- Formato
- In brossura
- Pagine
- 224
- ISBN10
- 1844000192
- ISBN13
- 9781844000197
- Serie
- Valutazione
- 4,05 su 5
- Descrizione
- Here, Gordon Ramsay aims to demystify the art of dessert-making. There are the basic building blocks - fruits, ices and creams, mousses and souffles, crepes and batters - that can be served alone for everyday meals or in combination to impress. Then come the stand-alone dishes - homely favourites and special-occasion desserts - and a final chapter on vital accompaniments - biscuits, sponges and meringues. Throughout the book Gordon offers the benefit of his short cuts and tricks of the trade.