Classic Eateries of the Arkansas Delta

Autori

• Kat Robinson

Serie

• Palato Americano

Parametri

• 224 pagine
• 8 ore di lettura

• Geografia & Topografia
• Mappe e viaggi
• Storia
• Storia del mondo

Maggiori informazioni sul libro

The Arkansas Delta boasts a rich culinary heritage shaped by generations of immigrants, farmers, and cooks. This vibrant food scene features iconic restaurants where visitors can indulge in local specialties like Delta tamales from renowned spots such as Pasquale's Tamales and Rhoda's Famous Hot Tamales. The book celebrates the unique flavors and cultural influences that define this region's gastronomy, inviting readers to explore its diverse and delicious offerings.

Lingua: Inglese

Pubblicato: 2014

(In brossura)