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Culinary education takes center stage in this cookbook, which offers not just delicious recipes but also insights into terminology, wine, and spirits. Chef Mark Phillips shares personal stories that highlight the importance of family and community in cooking. Readers will enhance their culinary skills, learning essential techniques like knife skills and measurements while preparing tasty dishes that celebrate the joy of food and togetherness.
Acquisto del libro
At Home with Chef Mark Phillips, Mark Phillips
- Lingua
- Pubblicato
- 2022
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- (In brossura)
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