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Biblioteca da Cucina Williams-Sonoma

Questa serie culinaria è una guida completa al mondo della cucina, che offre consigli pratici e ispirazione per ogni chef casalingo. Ogni volume approfondisce temi specifici, dalle tecniche essenziali all'esplorazione delle cucine internazionali. Le ricette sono presentate con chiarezza e fascino, rendendola una risorsa inestimabile sia per cuochi principianti che per buongustai esperti. Scoprite la gioia di creare pasti deliziosi ed espandete il vostro repertorio culinario.

Mexican Favorites
Chicken
Vegetarian
Beans & Rice
Breads
Pasta Sauces
  • Pasta Sauces

    • 108pagine
    • 4 ore di lettura

    America's most respected cookware retailer, the world's largest book publisher, and renowned cooking authorities combine their talents to guide modern cooks.

    Pasta Sauces
    3,6
  • America's most respected cookware retailer, the world's largest book publisher, and renowned cooking authorities combine their talents to guide modern cooks.

    Breads
    4,0
  • Beans & Rice

    • 108pagine
    • 4 ore di lettura

    America's most respected cookware retailer, the world's largest book publisher, and renowned cooking authorities combine their talents to guide modern cooks.

    Beans & Rice
    3,7
  • America's most respected cookware retailer, the world's largest book publisher, and renowned cooking authorities combine their talents to guide modern cooks.

    Vegetarian
    3,6
  • Chicken

    • 108pagine
    • 4 ore di lettura

    America's most respected cookware retailer, the world's largest book publisher, and renowned cooking authorities combine their talents to guide modern cooks.

    Chicken
    3,2
  • Mexican Favorites

    • 108pagine
    • 4 ore di lettura

    Featuring recipes for fare such as Smoked Salmon Mousse, Rack of Lamb, Fillet of Beef with Paprika and Coriander--or mouthwatering desserts such as Caipirinha Cream Pie, Apple Charlotte with Brandy Creme and Apricot, or Blue Plum Tart, Festive Entertaining is the only book a cook will need to pull off a wonderful evening.

    Mexican Favorites
    3,7
  • Discusses techniques for grilling and includes recipes for fish and shellfish, poultry, beef, pork, lamb, fruits, vegetables, and side dishes

    Outdoor Cooking
    4,4