Chapters titled "Food Choice", "Cooking Methods and Tools", "Table Service and Etiquette" describe " how people ate in the late fourteenth and early fifteenth centuries". Recipes follow.
Jane M. Renfrew Ordine dei libri (cronologico)
Chapters titled "Food Choice", "Cooking Methods and Tools", "Table Service and Etiquette" describe " how people ate in the late fourteenth and early fifteenth centuries". Recipes follow.