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Whole. Rethinking the Science of Nutrition

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  • 328pagine
  • 12 ore di lettura

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"The China Study" revealed what we should eat and provided the powerful empirical support for this answer. "Whole" answers the question of why. Why does a whole-food, plant-based diet provide optimal nutrition? "Whole" demonstrates how far the scientific reductionism of the nutrition orthodoxy has gotten offtrack and reveals the elegant wonders of the true holistic workings of nutrition, from the cellular level to the operation of the entire organism.

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Whole. Rethinking the Science of Nutrition, Colin Campbell

Lingua
Pubblicato
2013
Rilegatura
(In brossura),
Condizioni del libro
In buone condizioni
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6,09 €

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Titolo
Whole. Rethinking the Science of Nutrition
Lingua
Inglese
Pubblicato
2013
Formato
In brossura
Pagine
328
ISBN10
1937856240
ISBN13
9781937856243
Serie
Valutazione
3,85 su 5
Descrizione
"The China Study" revealed what we should eat and provided the powerful empirical support for this answer. "Whole" answers the question of why. Why does a whole-food, plant-based diet provide optimal nutrition? "Whole" demonstrates how far the scientific reductionism of the nutrition orthodoxy has gotten offtrack and reveals the elegant wonders of the true holistic workings of nutrition, from the cellular level to the operation of the entire organism.