Winemaking with Concentrates

Autori

• Nicky Bird
• Peter Duncan

Parametri

• Libri di cucina

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This is the book for the winemaker who likes the ease and convenience of making wine from concentrates. Invaluable to the flat-dweller who enjoys wine but lacks the facilities to make it from grapes and other fruits. The recipes are formulated from concentrates which are readily available.

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Lingua: Inglese

Pubblicato: 1995

(In brossura)