Flatbreads and Flavors

Autori

• Naomi Duguid
• Jeffrey Alford

Parametri

• Libri di cucina
• Manuali e guide
• Mappe e viaggi
• Saggistica
• Turismo / Viaggi

Maggiori informazioni sul libro

"Flatbreads and Flavors" by Jeffrey Alford and Naomi Duguid celebrates the diverse world of flatbreads, offering over sixty recipes from various cultures, including tortillas, pita, naan, and pizza. Accompanied by 150 traditional recipes for dips and dishes, this award-winning cookbook invites both novice and experienced bakers to explore the art of bread-making.

Per saperne di più

Lingua: Inglese

Pubblicato: 2008

(In brossura)