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Set in a vibrant culinary landscape, this book explores the art of creating exquisite dishes that blend tradition with modern techniques. It features a variety of recipes that highlight seasonal ingredients, emphasizing the importance of sustainability and local sourcing. With stunning photography and insightful tips, it serves as both a guide for home cooks and a source of inspiration for professional chefs. The author shares personal anecdotes and culinary wisdom, making it a delightful read for anyone passionate about food.
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Kelly Hoppen: The Art of Interior Design, Kelly Hoppen
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- Pubblicato
- 2016
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