Salmagundi

A Celebration of Salads from Around the World

Autori

• Sally Butcher

Parametri

• 272 pagine
• 10 ore

• Arti culinarie & Gastronomia
• Cibo
• Libri di cucina

Maggiori informazioni sul libro

Exploring the vibrant world of culinary delights, this book emphasizes the importance of fresh and seasonal ingredients in creating mouthwatering dishes. It highlights a variety of cooking techniques, from hot to cold preparations, and celebrates the joy of raw foods. Readers are invited to discover delicious recipes that reflect the changing seasons and embrace diverse flavors, making every meal an exciting adventure in taste.

Lingua: Inglese

Pubblicato: 2015

(In brossura)