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The Jewish Kitchen

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  • 200pagine
  • 7 ore di lettura

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The Jewish Kitchen is a comprehensive guide to the recipes and tradition of Jewish culture and cuisine. The recipe featured within this book are part of a rich legacy from the past. Guided by the instructions and laws of the rabbinical authorities, Jewish housewives have used their skills to adapt local customs and produce, resulting in a vast wealth of different foods.

Acquisto del libro

The Jewish Kitchen, Alena Krekulová, Jana Doležalová

Lingua
Pubblicato
1996
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(Copertina rigida),
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In ottime condizioni
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2,79 €

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